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Chocolate Fluffernutter Sandwiches Recipe

This recipe creates a classic Chocolate Fluffernutter Sandwich, combining chunky peanut butter, fluffy marshmallow creme, and a hint of chocolate syrup between slices of white bread. It's a quick, no-cook assembly that results in a sweet, satisfying, and nostalgic treat, perfect for a fast snack or a simple dessert in just minutes.
Total Time 5 minutes
Course lunch/dinner
Cuisine American
Servings 2 people
Calories 795.3 kcal

Equipment

  • 2 Spreading knives For separate spreads or easy cleaning
  • 1 Measuring Spoons For accurate ingredient portions
  • 1 Toaster (optional, for enhanced texture)
  • 1 Cutting Board (optional, for neat assembly and slicing)

Ingredients
  

Main

  • 1/4 cup chunky peanut butter
  • 4 thick slices white bread
  • 1 tbsp chocolate syrup
  • 1/4 cup marshmallow creme

Instructions
 

  • Gather all necessary ingredients: chunky peanut butter, thick white bread, chocolate syrup, and marshmallow creme.
  • Lay out the four slices of thick white bread on a clean surface or cutting board.
  • On two of the bread slices, spread an even layer of the chunky peanut butter, ensuring coverage from edge to edge.
  • On the remaining two bread slices, spread an equally generous and even layer of marshmallow creme.
  • Drizzle the chocolate syrup over the marshmallow creme-covered slices, distributing it lightly.
  • Carefully combine one peanut butter slice with one marshmallow creme and chocolate syrup slice, pressing gently to form two sandwiches.
  • For best presentation and easier eating, optionally slice each sandwich in half diagonally or straight down the middle.
  • Serve immediately and enjoy.

Notes

For an elevated experience, lightly toast the bread slices to provide a delightful textural contrast and warmth against the creamy fillings. Opt for a brioche or challah for added richness. To facilitate smoother spreading, especially with chunky peanut butter, you can gently warm it for a few seconds. Ensure an even distribution of marshmallow creme and chocolate syrup to achieve a balanced flavor in every bite. A pinch of flaky sea salt on the peanut butter side can beautifully cut through the sweetness, enhancing the overall profile. Alternatively, a quick grill in a pan after assembly can create a gooey, warm sandwich, transforming it into a more decadent treat.