Remembering the Red Roof: The Curious Case of Pizza Hut’s Lunch Buffet and Its Surprising Comeback

Food & Drink
Remembering the Red Roof: The Curious Case of Pizza Hut’s Lunch Buffet and Its Surprising Comeback
hua hin pizza hut” by goodiesfirst is licensed under CC BY 2.0

Picture this: you’re a kid again, walking into a Pizza Hut with that iconic red roof, the smell of fresh pizza in the air, and the promise of an all-you-can-eat buffet waiting. For so many of us, those buffets were pure magic piles of pizza, a salad bar, and that glorious dessert pizza to top it all off. But over time, all of those buffets disappeared, and fans were left asking: what became of Pizza Hut’s lunch buffet, and does it still exist? Let’s get into the history of this favourite tradition, its subtle resurgence, and how you can find one today, and a glimpse at some other pizza buffets keeping the flame alive.

pepperoni pizza
Photo by Alan Hardman on Unsplash

1. A Slice of Nostalgia

Pizza Hut’s been a go-to spot since 1958, serving up more than just pizza it’s been about the experience. Back in the ‘80s and ‘90s, their lunch buffet was the star of the show. You’d walk in, grab a plate, and load up on everything from pepperoni slices to adventurous toppings, plus a fresh salad and those cinnamon-dusted dessert pizzas. Free refills on drinks (yes, still a practice at dine-in restaurants!) made it even better. For children, particularly millennials, those buffets were the scene for birthday celebrations, after-game gatherings, or merely a special Saturday indulgence. Eating was not just the goal; indulging in the pleasure of sampling a little bit of everything without having to order one pie was. That freedom turned the buffet into a fond part of childhood, a memory that still puts a smile on the face.

pizzas on trays
Photo by Diego Marín on Unsplash

2. Why the Buffet Faded

As the years went by, things began to change. Eating habits shifted, and Pizza Hut needed to adapt. Consumers began to crave convenience i.e., delivery apps and speedy takeout over lengthy, languid meals. By the early 2010s, the chain was more about delivering pizzas to your doorstep than replenishing buffet lines. By about 2014, most locations abandoned the buffets altogether, and enthusiasts were stung. Those limitless slices felt like something of the past, like Pizza Hut’s offbeat Bigfoot Pizza from the ’90s. Then came the 2020 pandemic, and buffets took an even greater hit. Shared serving spoons and open food areas weren’t exactly hollering “safe” in an era of strict health regulations. Pizza Hut doubled down on delivery, and it seemed the buffet was headed for extinction. It was a bitter pill to swallow for fans of the red-roof experience.

3. The Comeback We Didn’t See Coming

But the good news is, Pizza Hut’s buffet isn’t completely dead! In 2024, a few places in North America began to revive it, and it’s all because of nostalgia. Millennials, who had plates stacked high in the past, are now grown-up adults with a weakness for those memories. Pizza Hut is capitalizing on that, rolling out lunch buffets in a few places under the radar. It’s not a big, flashy return you won’t see billboards advertising it but it’s happening, often just for a few hours at lunchtime. The catch? Finding these buffets is like hunting for treasure. Pizza Hut doesn’t keep a public list of locations offering them, so you’ve got to do some sleuthing. Web forums, such as Reddit, are goldmines now with patrons exchanging tips on buffets in states such as Georgia, Indiana, Alabama, Kentucky, Virginia, and others. There are even rumors of buffets in Hawaii, Canada, Australia, and the U.K. Your best option? Pick up the phone and ring your local Pizza Hut to ask if they’re serving the good stuff.

4. What’s on the Buffet Today

And what’s it like if you do stumble upon one of these gems? It’s a flashback to the good ol’ days with a twist. You can bet there are going to be old standbys like pepperoni, sausage, or veggie pizzas, as well as some seasonal offerings that keep things interesting. The salad bar remains a priority, with fresh greens, vegetables, croutons, and plenty of dressing options to combine. Some places add pasta meals such as mac and cheese, and you may even catch stuffed crust breadsticks or wings. The dessert pizza? That’s still there, providing that sweet, nostalgic ending. Prices typically range from $8 to $12 per person, which is a bargain for the variety. Drinks may incur an extra charge, but the atmosphere casual, fun, and great for families or friends makes it worthwhile. It’s the kind of place where everyone can grab exactly what they want, whether you’re a picky eater or just can’t decide between toppings.

person holding plate with pizza
Photo by Louis Hansel on Unsplash

5. How to Find a Buffet and Other Options

Chasing down a Pizza Hut buffet takes a bit of strategy. Most spots that offer it stick to lunch hours, typically 11:00 AM to 2:00 PM, Tuesday through Friday. They last until 3:00 PM on weekends, and some may even be open for early evening buffets until 8:00 PM. Opening times are location-dependent city restaurants may have longer hours than town restaurants and holidays such as Christmas or Thanksgiving can disrupt the timing. Best to call ahead to prevent arriving at an unfilled buffet table. For optimal experience, go early, say around 11:00 AM, when the pizza is hot and fresh and there are not too many people. Skip the last half an hour since food would not be replenished as fast. If you don’t make it to the buffet window, don’t fret Pizza Hut has you covered with takeout and delivery, including online specials for specialty pizzas, wings, pasta, and desserts.

If Pizza Hut’s buffet is too expensive, there are other chains that are keeping the all-you-can-eat pizza dream alive. Cicis Pizza, which has more than 250 locations primarily in the South, dishes up classics, oddballs such as mac and cheese pizza, and a decent salad bar for $8–$12. Stevi B’s, which has locations in Georgia and Ohio, is a bargain at $8 for adults, with pasta, dessert pizza, and arcade games. Mazzio’s in Oklahoma offers a Saturday night buffet for less than $10, with cheese dippers and a sweet Cinna Boli dessert. West Coast Shakey’s “Bunch of Lunch” (11:00 AM–2:00 PM) is $14.99 and features pizza, fried chicken, and salads. Southern favourite Mr Gatti charges approximately $12 for a buffet featuring hand-rolled dough pizzas and spaghetti. Pizza Ranch, which has more than 200 Midwestern locations, serves a $17 buffet with buffalo chicken pizza, fried chicken, and cactus bread. Unlike Domino’s or Sbarro, which hold fast to delivery or slices, these chains embrace the buffet’s communal appeal, rendering them excellent substitutes for pizza enthusiasts.

The story of the Pizza Hut buffet is one of perseverance. It’s not as common as it was in its ‘80s and ‘90s glory days, but its return in select spots is a love letter to fans who miss those endless slices. Whether you’re tracking down a Pizza Hut buffet or trying out Cicis, Stevi B’s, or Pizza Ranch, the all-you-can-eat pizza experience is still out there, ready to deliver variety, value, and a whole lot of nostalgia. So pick up your phone, call your local Pizza Hut, and get set to load up your plate your next buffet excursion awaits.

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