
Generations meet, and sometimes disagreements happen. Everyone has unique views shaped by the time they have lived. Technology and culture help shape our outlooks daily. What happens when one group just does not understand another? Maybe they understand completely yet have candid comments to share.
A conversation happened recently that shed light on some things. It showed what Gen Z thinks about Millennials, their older counterparts. This look across the generation gap isn’t always gentle. It is certainly honest, covering many things. This includes online habits as well as how children are raised.
Here are eight things that Gen Z shared. They wish more Millennials knew these things now, or maybe they would consider changing their behavior. Take this as a fair warning about the observations. Some observations are quite direct to read.

1. **Consumerism Habits**: Gen Z notices a possible difference in behavior. Many millennials are angry about the current state of consumerism. They show frustration with prices and market trends. Yet these same people contribute greatly to it. They are huge consumers as prices climb higher. This looks like a disconnect between actions and words. Their approach seems inconsistent here.

2. **Parenting Style**: How millennials raise the next young generation is a point of concern. Some Gen Z say it comes across as very lazy sometimes. This is linked to a perceived lack of discipline. A major issue is unlimited device use for little kids. While Gen Z also do this to some extent, it is often seen more in millennials. It might lead to outcomes that are not good for children.
One person even quit a job at a preschool lately. Children from millennial parents made it difficult for them. They blame the gentle parenting approach, as they said. Tablet and cell phone use are also blamed, as they note.
According to someone, these devices have ‘mind-rotted’ kids completely. This makes them poorly behaved, spoiled brats now. Well-behaved kids are now seldom seen, truly. This is what the person who shared it said.

3. **Pet Worship**: Millennials really share a strong bond with their pets. Some younger critics maybe see it as too strong. Gen Z suggests that people stop this ‘pet worship’ habit. Pets are nice animals and certainly valued companions. But many millennials often see pets as human children. This level of devotion seems very excessive to Gen Z.

4. **Thinking It’s Not a Meal Without Meat**: For many Boomers, meals meant that meat must be central. It felt like the required anchor around which everything else revolved. Eating without a big piece of meat was unthinkable on a weekly basis. This deeply held habit makes understanding modern diets tricky. Vegetarian lifestyles puzzle them since meat feels truly necessary. The context notes that beef eaters often skew older and male.

5. **Frequenting Chain Restaurants**: Familiar red booths and the same old menus mark these places. Younger diners prefer independent restaurants or trendy new spots. Younger generations often cannot understand why Boomers like these places. These places seem to lack uniqueness or excitement for them. Younger folks joke that they also contribute to the struggles of chain restaurants. They think that supporting independent places offers better value for money.
Recipe details: Instant Pot Italian-Style Sausage-Queso Dip
Cook time: Unknown Total time: 25
Level: Unknown Servings: 8
Total weight: 1941.6 g Calories: 3719.5 kcal
Energy: 3719.5 kcal Protein: 208.6 g
Carbs: 62.4 g Fat: 294.2 g
Dish Tags: italian, american, condiments and sauces, lunch/dinner, Low-Carb, Keto-Friendly, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Sulfites
Ingredients:
1 pound hot Italian sausage (such as Johnsonville®)
1 small onion, chopped
1 (14.5 ounce) can diced tomatoes
1 (3.8 ounce) can sliced black olives, drained
0.25 cup mild pickled banana peppers, diced
12 ounces whole milk, or more as needed
4 cups shredded Monterey Jack cheese
Get the recipe: Instant Pot Italian-Style Sausage-Queso Dip

6. **Eating So Many Canned Vegetables**: Despite aisles of fresh produce, some Boomers prefer canned varieties. Younger cooks often find this vegetable choice quite confusing. Fresh or frozen options have better crispness and brighter flavors. The final cooking result differs greatly when using canned items. High-heat canning often gives canned vegetables a mushy texture. They lose their natural color, as is the case with peas or spinach. Frozen vegetables keep more of their original texture and nutrients.
Recipe details: Chopped Kitchen Sink Salad with Yogurt Dressing & Bottarga
Level: Unknown Servings: 4
Total weight: 1223.3 g Calories: 926.0 kcal
Energy: 926.0 kcal Protein: 48.9 g
Carbs: 65.8 g Fat: 67.8 g
Dish Tags: american, salad, lunch/dinner, High-Fiber, Low-Carb, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free
Ingredients:
1 clove garlic
1/4 cup mint leaves
3/4 cup thick Greek yogurt or labne
Salt
2 tablespoons red wine vinegar
3 tablespoons estate-bottled extra-virgin olive oil
1 pound green beans, trimmed if you want
2 small Persian cucumbers
1 medium fennel bulb
2 scallions, white and light green parts, sliced on the bias
4 tablespoons freshly grated bottarga (I only use grey mullet bottarga as I have stopped eating bluefin tuna out of concern for the long term survival of the fish, so that includes bottarga made from tuna)
Get the recipe: Chopped Kitchen Sink Salad with Yogurt Dressing & Bottarga
Read more about: What Does SPAM Really Stand For? Behind the Mystery of This Iconic Canned Meat

7. **Eating Huge Breakfasts**: “Breakfast is the most important meal” resonates strongly with some people. This old saying sometimes justifies very large morning meals. These breakfasts often include lots of meat and basic carbohydrates. However, modern nutrition science doesn’t fully support this idea. Eating such a big meal first thing in the morning might not be the best choice. Younger generations eat according to their hunger and schedule. They choose what fits them rather than following a heavy routine.
Recipe details: Easy Homemade Breakfast Sausage
Level: Unknown Servings: 4
Total weight: 490.4 g Calories: 927.7 kcal
Energy: 927.7 kcal Protein: 89.9 g
Carbs: 3.1 g Fat: 61.9 g
Dish Tags: american, main course, breakfast, Low-Carb, Sugar-Conscious, Keto-Friendly, Paleo, Dairy-Free, Gluten-Free, Tree-Nuts, Sulfites
Ingredients:
2 tablespoons Coco Treasure Organic Coconut Oil
1 large clove garlic, finely minced or pressed
1 teaspoon sea salt
½ teaspoon dried sage
½ teaspoon dried thyme
½ teaspoon cracked black pepper
Pinch of red pepper flakes if desired
1 lb. low-fat ground turkey (allowed to reach room temperature)
Get the recipe: Easy Homemade Breakfast Sausage
Here we see differences when generations interact sometimes. These show online habits and also dining choices often now. Gen Z views on Millennials differ from Boomer eating patterns. These observations are not about just finding fault with anyone. They reflect how life experiences shape our daily actions often. Understanding these quirks makes the world picture richer. One generation interacts with the next, sometimes laughing.
Related posts:
21 Things Gen Z Wishes Millennials Would Stop Doing
addict who tried cooking like my grandparents
Waitress shows how boomers and Gen Z leave their tables and there’s a generation’s worth of difference