The aroma of a pizza cooking in the oven always reminds me of late-night study sessions during college, when a frozen pizza was my savior after an evening of school. Frozen pizza has been a comfort food in busy homes, with the convenience of a quick bake promising pizzeria-taste flavor. The 2025 freezer shelf is crowded with choices, gourmet to discount, all competing for a seat at your dinner table. Our Serious Eats crew subjected serious blind taste tests to crust, cheese, sauce, and toppings to find the 14 top frozen pizzas that really deliver. Let’s get to the pies that can make your next dinner a taste vacation!
1. Genio: The Bianca
Genio’s The Bianca, dreamed up by Michelin-starred chef Anthony Mangieri, knocked us off our feet with restaurant-quality looks straight from the freezer. I’d grabbed one on a whim at the supermarket, anticipating another run-of-the-mill pie, but its artisanal looks and pop of colorful cheese were transporting me to New York’s Una Pizza Napoletana. This pizza raises the bar, demonstrating frozen need not mean settling for gourmet flavor. It’s a pie that leaves you thinking what one can make from a box.
The crust is the star, with a rich, savory texture that tastes as if it were wood-fired. The melty cheeses give a rich, creamy depth, assisted elegantly by fragrant basil that brings a true taste. Our panel was blown away, calling it a “revelation” for its power to transport them to the taste of a freshly baked pie. It’s a winner for anyone looking for a treat pizza night without the inconvenience of eating out.
For those who love elevated flavors, Genio’s The Bianca is a freezer must-have that delivers a near-pizzeria experience. Its premium price reflects its quality, making it ideal for date nights or treating yourself. The combination of artisanal craftsmanship and freezer convenience makes this pie a true gem in the crowded frozen pizza market. You’ll want to keep a few on hand for when cravings hit.
2. DiGiorio Classic Crust Cheese Pizza
DiGiorio Classic Crust Cheese Pizza was a clear winner of our blind taste test, with all of us oohing and ahhing that it was the “prettiest, most delicious-looking” pie we’ve ever baked. I served it recently at a game night, and all of my friends couldn’t believe it wasn’t from takeout. This pizza shows you don’t have to break the bank to get fantastic flavor from a brand name. Its broad appeal makes it a champion for any situation, whether you’re eating alone or entertaining crowds.
The crust is in just the right place crisp and bold but never soggy, providing a perfect crunch in every bite. The cheese stretches into gooey, ribbon pieces that bring every slice to life, and the sauce is a gentle, reliable foundation that never overwhelms. Tasters were clamoring for seconds, a chorus of its people-pleasing consistency. It’s a pizza that’s basically like a big hug on a long night.
It is ideal for family dinner or last-minute feeding a crowd. Its comfort food and dependability turn it into a staple in the freezers of pizza lovers across the board. DiGiorno’s Classic Crust Cheese Pizza demonstrates you do not have to take out a second mortgage on high-end ingredients in order to have a fantastic pizza night at home. It is the classic, done properly, and ready to serve every craving.
3. Good & Gather Four-Cheese Pizza Rising Crust
Target’s Good & Gather Four-Cheese Rising Crust was our pick as “miles ahead” of the competition, with its robust, well-balanced tastes. I cooked one on a snowy Saturday, and its comforting taste beguiled a gloomy day into a comfort food. This pizza provides gourmet quality for store-brand price, so it’s a winner with value-conscious flavor fans. Its thick profile carries the flavor of something that you would expect to taste in a premium brand.
The sauce is exceptional, full of tomato flavor and a touch of fennel that provided depth. A golden, crunchy bottom made of semolina-dusted crust prevents sogginess from befouling lower pies. A combination of mozzarella, Parmesan, and Romano cheese melts into a stretchy, creamy layer that holds the entire pie together. It’s a pizza that packs more oomph with each bite.
Good & Gather is perfect for families or individuals requiring a substantial, substantial pie at non-premium cost. Its even flavors and considerate ingredients make it a good option for any pizza evening. This pie demonstrates that store brands can compete with the majors, providing a delectable interlude from the usual. Keep one on hand for those nights when you require a swift, tasty meal.
4. Palermo’s Neighborhood Pizzeria Pepperoni Pizza
Palermo’s Neighborhood Pizzeria Pepperoni Pizza claimed its “best toppings” spot with rich layering that impressed our testers. I made one for a movie night, and the pepperoni-filled slices had everyone grabbing for more. The pie is a dream come true for topping enthusiasts who want to have it all without serving their own toppings. It’s the kind of pie that makes you feel like you’re indulging without doing a thing.
The pepperoni blend tough, spicy chunks and traditional slices provides intense flavor and opposites-attract texture with each bite. The crust is hand-tossed thin along the center with an crunchier, Parmesan-crusted border, with the crunch and chew equally weighted. The tomato sauce is a vibrant, uniting base that anchors the toppings without overpowering them. A well-made pie that feels as if it were plucked straight from a neighborhood pizzeria.
Palermo’s is the gold standard for topping enthusiasts in the pizza course. Its well-considered structure and rich flavoring are a party favorite or an excellent dessert on their own. This pizza delivers a meaty, topping-packed experience that’s ready to be baked and devoured directly from the freezer. It’s the crowd-pleaser that will not cut corners on quality or taste.
5. Home Run Inn Classic Pepperoni Pizza
Home Run Inn Classic Pepperoni Pizza gave us a surprise with its distinctive, croissant-shaped crust which made it a departure from the rest. I had it in one of my late-night indulgences, and its crunch became an addiction the moment I took a bite. This pizza is ideal for someone who misses the edge-cut, artisan-style preparation of frozen food. It’s a pie which you remember and not one that one would consume on-the-go.
The crust, never too thick, never too thin, is lightly buttery in texture, something almost unheard of in the frozen case, as if it were freshly baked right out of the oven in fresh-baked pastry. The cheese, our panel’s “best,” melts to a rich, decadent layering that’s perfect with pepperoni that’s generously seasoned. Each bite is a nice balanced taste experience that’s appealing to come back to. It’s a pizza that raises the frozen category with its creative solution.
Home Run Inn is perfect for bold eaters who adore texture and flavor. Its signature crust elevates it to position one on the list for nights in when it’s pizza time. This one is a pioneer of frozen pizzas, offering a wonderful twist on the suspects you’re used to. Have one on hand to have ready when you’re in the mood for something new.
6. Connie’s Classic Thin Crust Pepperoni Pizza
Connie’s Classic Thin Crust Pepperoni Pizza is a thin crust lover’s ideal, offering a cracker-type crunch that just can’t be matched. I brought it to the latest party, and partygoers couldn’t get enough of its accolades for a crunchy, semolina-coated crust. It’s a favorite for those who enjoy a light, snappy crust that never overpowers. It’s a freezer favorite that competes with takeout quality with ease.
Pepperoni explodes with peppery, snappy flavor, and the sauce glows with Italian herbs and rich tomato flavor that tastes so real. The abundance of toppings loads each bite with flavor, so it’s like a gourmet pie delivered right from the box. Semolina-coated crust provides a gentle crunch and richness to the experience. Connie gets the thin-crust recipe just right with care and detail to each step.
This pizza is ideal for users who desire the taste and crunch of a thin slice without the bloating from thicker crusts. It is excellent in terms of ingredients quality and flavor balance, which makes it number one on any occasion. Connie’s provides pizzeria-quality pizza done within minutes that is a must-have for lovers of thin crust. It is a pie that shows that less is more in heaven.
7. DiGiorno Rising Crust Pepperoni Pizza
DiGiorno Rising Crust Pepperoni Pizza battles frozen pizza clichés with its elevated, pan-style crust that boasts the freshly baked flavor. I made one up for a family meal, and its filling texture pleased even the pickiest eaters in attendance. The pizza is the go-to among enthusiasts of a filling, thick base that is compatible with big appetites. It is a comfort food solution that delivers on texture and taste.
The crust, crunchy on the outside and soft on the inside, precisely imitates pizzeria pan pizza with remarkable accuracy. The smoky, crunchy pepperoni provides a lively, bold flavor, though the sauce would benefit from a wee bit of extra oomph to match the strong crust. Our testers adored its rich, satisfying chew, which made it a favorite of those seeking a satisfying meal. It’s a pie that tastes like a private, lush refuge from the mundane.
DiGiorno Rising Crust is ideal for family nights or satisfying a hungry horde. Its thick texture and even flavor establish it as a freezer staple among lovers of thick-crust pizzas. The pizza is the one that gives frozen food enthusiasts a flavor boost that can compete with takeout. It’s a timeless option for any pizza desire, be it large or small.
8. Red Baron Classic Crust Four Cheese Pizza
Red Baron Classic Crust Four Cheese Pizza is a vintage classic, reminding me of late evenings when I was a kid with my family and we’d enjoy pizza night. I brought this out at a get-together at my friend’s house the other night, and its down-home, no-frills taste put everyone in their best moods. It’s ideal for those looking for a hassle-free, old-style slice that gets the job done without fuss. It’s the type of pie that feels like coming home from a long day.
Its unobtrusive, “middle-of-the-road” nature is a gracious combination of crust, cheese, and sauce that never dominates. The crust provides it with a solid foundation, and the four-cheese mixture melts into a rich, comfort food coating that’s just so, not too little, not too much. Taste panelists appreciated its straightforward, steady flavor, so it’s a go-to for daily eating. Red Baron accomplishes the classic pizza without feeling compelled to do more.
This pie is ideal for a quick dinner or retro hangout with friends. Its reliable quality and bulk supply ensure it is a freezer staple among pizza enthusiasts. Red Baron teaches us that occasionally less truly is more when it concerns taking pleasure in a good piece. It’s a reliable alternative that provides convenience to any meal.
9. Amy’s Margherita Pizza
Amy’s Margherita Pizza provides an entire homemade experience with its fresh, high-quality ingredients. I ate it while in one of my health-conscious moods, and its nutty whole-wheat crust is what I would make fresh from scratch. This is a great option for someone desiring less processing but plenty of flavor. It’s a reassuring choice for health-conscious pizza nights.
The whole-wheat crust is heavy, complemented by a light, chunky tomato sauce that’s alive and vibrant. The pie’s mild mozzarella and sweet basil contribute a light, authentic taste, although the pie’s smaller size comes at a premium. Tasters adored its fresh, unprocessed flavor, making it a home-cooked meal in disguise. Amy’s delivers quality that counts to people who care about wholesome ingredients.
This pizza is perfect for clean-eating enthusiasts or anyone craving a warm, guilt-free slice. Its considerate design distinguishes it in the frozen aisle, offering a healthier spin on fare commonly found there. Amy’s Margherita is a go-to for those seeking a pizza that tastes good and does well. It’s a small but dynamite pie that packs a flavor punch.
10. Trader Joe’s Pizza Margherita
Trader Joe’s Pizza Margherita packs pizzeria flavor for pennies, and that’s why it earns a spot on the freezer shelf. I picked one up to take for lunch, and its smoky, heavy crust transported me instantly to memories of my beloved local slice joint. This pie is a bargain for anyone unwilling to spend a lot but still eager for intense flavor. It’s an inexpensive option without sacrificing integrity.
The burnt, flavorful crust is the star, with just-out-of-the-oven texture. The sauce is sweet-leaning with intensified oregano flavor, strong for some but a weakie’s treat. Deli slices of mozzarella, which would otherwise be placed on a Margherita, are adequate for covering and for creamy melting. All in all, this pie is worth the money.
Trader Joe’s is ideal for budget-conscious pizza lovers who crave a taste of the actual deal. Its vibrant flavors and great crust make it stand out as a good choice for quick meals or simply casual gatherings. The pizza is proof that cheap doesn’t have to be anything less than wonderful, offering a slice of pizzeria magic at home. It is worth a try for anyone desiring to stretch their dollar without compromising.
11. Newman’s Own Uncured Pepperoni Pizza
Newman’s Own Uncured Pepperoni Pizza leads the charge for thin-crust pizzas with its emphasis on clean, quality ingredients. I prepared it for a weeknight supper and loved its chewy, healthy-looking crust above the standard frozen alternative. The pizza is ideal for those in search of a conscious thin-crust choice. It’s one up from mediocre freezer pizzas when it comes to flavor and purpose.
The crust is free of the cheap cardboard feel found in lower-end pies, having instead a quality baked-goods texture that’s fresh and interesting. A sprinkle of whole-milk mozzarella provides creaminess, although some tasters detected a salty, herb-forward flavor profile that won’t appeal to everyone’s palette. The uncured pepperoni offers a robust, clean taste that adds to each bite without overpowering. It’s a well-crafted pie that’s big on ingredient quality.
This pizza is perfect for customers who appreciate quality ingredients and a light, chewy crust. Its thoughtful construction makes it a perfect choice for health-conscious pizza nights or everyday meals. Newman’s Own provides a fulfilling blend of taste and conscience, and it’s a winner in the frozen category. It’s a pie that tastes as good as it is to eat and do good.
12. Freschetta Naturally Rising Crust Four Cheese Pizza
Freschetta Naturally Rising Crust Four Cheese Pizza offers a light, airy crust that’s a dream come true for thick-crust fans. I made one on an evening alone at home, and its airy, bread-like consistency was like wrapping oneself in a cozy, decadent hug. This pizza is perfect for those with a craving for a thick, pillowy crust to satisfy big appetites. It’s a comforting option worth paying attention to for its unusual texture.
The crunch of the exterior crust and airy, chewy interior offer a delightful contrast, though some found its taste somewhat disappointing. The four-cheese filling creates a rich, indulgent topping that is wonderful with the dense base. Tasters enjoyed its light, airy texture, which is better than heavier-crust rivals. Freschetta gets the blend of texture and coziest for every slice just right.
This is ideal for strong pizza cravings or to feed a group of individuals with large appetites. Its special crust allows it to be a favorite for small meals or social gatherings. Freschetta demonstrates that thick crust can be light and delightful and its creative approach to frozen pizza. It’s a dependable option for those that enjoy a bready, satisfying pie.
13. Screamin’ Sicilian Thin & Crispy Cheese Pizza
Screamin’ Sicilian Thin & Crispy Cheese Pizza is a toppings enthusiast’s heaven, filled to the brim with cheesy, decadent, in-your-face flavor. I brought it to a recent party, and its excess had guests digging around for seconds before the film even began. This pizza is best suited for those looking for an over-the-top, flavor-packed experience without any additional effort. It’s a maximalist pizza that serves up big.
The cheese is creamy, “alfredo-y” in a layer, made tangy by bursts of visible herbs and pungent, garlicky sauce that hits hard. Toppings can be slapped on loosely, and the crust will sag a bit, but uncompromising flavors make up. The gooey, rich nature transported tasters to heaven, where each bite is a rich over-the-top experience. Screamin’ Sicilian is excess done right.
This pizza is perfect for bold, cheesy pizza nights in which some indulgence is in order. Its strong flavors and hearty toppings are a party or lone indulgence winner. Screamin’ Sicilian offers a fun, go-big experience that’s pre-baked and ready to be consumed. It’s a pie for big thinkers who believe bigger is always better.
14. 365 (Whole Foods) Thin Crust Four Cheese Pizza
365 Thin Crust Four Cheese Pizza adds a touch of artisanal to the freezer section with its flour-coated, homemade-looking crust. I employed it as an upscale weeknight meal, and its upscale look brightened up the whole meal. It’s ideal for pizza fans who want an upscale frozen pie that outperforms the others. It’s a classy option for sophisticated-tasting pizza enthusiasts.
The sauce is unique with its bright, tomato-based flavor unadulterated by processed taste of cheaper brands. The four-cheese mixture is adequate for pouring over pasta, but others found it somewhat bland next to more aggressive contenders. The flour-coated crust is a comforting look that makes every bite feel like a treat. This pie blends nicely thought out ingredients with sophisticated presentation for a classy experience.
365 is ideal for those who want a gourmet pizza night minus the restaurant expense. Its thoughtful design and innovative flavors make it a standout among the frozen food aisle. This pizza demonstrates that details, like a touch of flour, can bring out the best in a frozen pie. It’s an elegant choice for any night, from solo dinners to dinner parties.
Your Perfect Pizza Night Awaits
From Genio’s upscale elegance to Red Baron’s retro warmth, these 14 frozen pizzas have something for everyone, every time. My college pizza marathons schooled me in the truth that a great pie turns any night into an awesome one, and these do exactly that. Fill your freezer with these champions, and achieve pizzeria-worthy taste at home, whenever the moment arrives.
