As a private chef, I’m perpetually on the lookout for ways to prepare tasty meals without dedicating hours in the kitchen. Aldi’s frozen food section is my best kept secret filled with cheap, tasty meals that make weeknights a breeze. These aren’t the regrettable, flavorless frozen dinners you may recall from decades past. Aldi’s selection is the real deal, with plates that taste homemade or even better than your go to takeout. I’ve spent plenty of time testing their frozen fare, trying out everything from taste to ease of preparation, and I’ve narrowed it down to 14 surefire winners. These are the dishes I pick repeatedly to stock my freezer with ready to go, delicious dinners without busting my budget. Here are my top Aldi frozen picks trust me, you’ll be glad you tried them!
Priano Stuffed Shells
For $4.69, Priano Stuffed Shells in 20 ounce serving are total comfort food. These pasta shells are filled with rich ricotta and mozzarella and topped off with a zesty marinara sauce. They taste like something I’d spend all afternoon preparing myself. A Redditor I came across raved, “My family inhales these! I add extra sauce and cheese, bake them, and it’s a total win.” Another said, “I toss in some garlic powder and Parmesan and bake for an hour wish they were around all year! ” Pop them in the oven at 375°F for 25 minutes, serve with a quick salad, and you’ve got a filling dinner with 15g of protein per serving.
Ideal for one of those cold nights when you simply need something warm.
Fusia Chicken Fried Rice
If I’m in the mood for takeout flavor but don’t want to pay the delivery charge, I grab the Fusia Chicken Fried Rice. For $5.49 for 22 ounces, it’s full of seasoned rice, chicken, scrambled eggs, and vegetables like carrots and peas, all mixed in a rich sauce. It’s a fan favorite for a reason people rave about how it nails that classic fried rice flavor. Just heat it in a skillet for 7–8 minutes, and it’s good to go as a main dish or a side with Aldi’s orange chicken.
With 13g of protein, it’s a quick, satisfying meal that hits all the right spots.
Mama Cozzi’s Stone Baked Veggie Pizza
Mama Cozzi’s Stone Baked Veggie Pizza, with a $8.79 price tag for 19.7 ounces, is mine when I crave pizza that doesn’t consist of pepperoni and cheese alone. The crust is crunchy, topped with tomato sauce, mozzarella, and a mountain of vegetables such as olives, onions, bell peppers, zucchini, spinach, and olives. Aldi customers label it a game changer with fresh flavor and convenience. Bake it at 425°F for 10–12 minutes until the cheese is completely melted and golden.
It’s great for a casual movie night or when you have friends over, and it gets those veggies in without feeling like a task.
Specially Selected Shrimp Scallops with Champagne Sauce
If you feel like getting fancy without having to try, the Specially Selected Shrimp Scallops with Champagne Sauce is where it’s at. This recipe features soft shrimp and scallops in a rich, sweet champagne sauce that tastes like it was from an upscale restaurant. Heat it up in a skillet, and serve over rice or pasta to mop up every last bit of that sauce.
At 23g of protein and only 5g of carbs per serving, it’s a rich yet light choice for date nights or when indulging.
Season’s Choice Eggplant Cutlets
For $4.99, the 16 ounce Season’s Choice Eggplant Cutlets are a lifesaver when I’m craving Italian but don’t have time to prep eggplant from scratch. These breaded slices are ready to bake and make eggplant Parmesan a breeze. One Redditor said, “These cut so much time! I just hope they are peeled, but they are great for a quick parm. Bake at 400°F for 10 minutes on each side, top with marinara and mozzarella, or serve with a salad for a veggie filled meal.
They’re incredibly versatile and always a crowd pleaser.
Kirkwood Buffalo Style Chicken Wings
Game day or a spicy mood? My choice is the Kirkwood Buffalo Style Chicken Wings. These fully cooked wings come with a bold buffalo sauce that packs a punch. A Redditor shared, “The boneless ones are my jam!
I add extra sauce, bake at 400°F for 30 minutes, and serve over rice or salad.” Bake for 25 minutes at 400°F, pair with celery and blue cheese dressing, and you’ve got a low carb, 17g protein snack or meal that everyone loves.
Bremer Bistro Lasagna with Meat Sauce
The Bremer Bistro Lasagna with Meat Sauce is a hug in a food. It’s got layers of pasta, rich meat sauce, and melty cheese that get crispy golden edges, even microwaved. Bake it at 375°F for 45 minutes, let it rest for 10 minutes, and have a meal with 16g of protein that tastes homemade. It’s my family dinner go to or when I need something comforting without effort.
Priano Chicken Florentine & Farfalle
The 22 ounce Priano Chicken Florentine & Farfalle, priced at $6.15, is an upscale pasta that’s quick to make. It’s tender chicken, bowtie pasta, and creamy spinach Parmesan sauce is rich but never heavy. Microwave it for 6 minutes and stir, with a salad added to make a special feeling dinner that’s no trouble. With 25g of protein, it’s satisfying and ideal for hectic evenings.
Specially Selected Garlic Butter Sauce Mussels
For $3.65, the 16 ounce Specially Selected Mussels in Garlic Butter Sauce are a complete bargain. These fat mussels are packed into a deep, garlicky sauce with a touch of parsley that’s absolutely addictive. Microwave for 5 minutes and spoon over crusty bread to mop up the goodness. With 15g of protein and 4g of carbs, it’s a light, sophisticated choice for appetizers or an instant dinner.
Mediterranean Style Chicken Quinoa Bowl
The Mediterranean Style Chicken Quinoa Bowl, 10.5 ounces for $3.75, is my choice for a healthy, tasty lunch. It’s filled with quinoa, chicken, tomatoes, Kalamata olives, and feta for a light, Mediterranean flavor. Microwave for 3–4 minutes, and you’ve got a 17g protein meal that’s just right for busy days when you need something healthy without the hassle.
Fusia Orange Chicken
At $3.45 for 26 ounces, the Fusia Orange Chicken is a takeout dupe that’s hard to beat. The crispy chicken and sweet tangy orange sauce taste like they came from your favourite Chinese spot. Bake the chicken at 400°F for 18–20 minutes, toss with the sauce, and serve with rice or their fried rice. With 13g of protein, it’s a budget friendly dinner that never disappoints.
Deutsche Küche Chicken Schnitzel
Deutsche Küche Chicken Schnitzel, priced at $3.95 for 24 ounces, serves up German comfort in one bite. The breaded chicken cutlets fry golden and crispy in just 3 minutes per side. Serve with mashed potatoes or a cucumber salad and enjoy a meal that’s an adventure in every bite. They’re convenient and make weeknights feel like a treat.
Kirkwood Breaded Chicken Breast Fillets
For $8.79, the 24 ounce Kirkwood Breaded Chicken Breast Fillets are a staple in any kitchen. These crispy, pre cooked fillets are ideal for sandwiches, salads, or adding to pastas. Bake at 375°F for 20 minutes and top with your favourite sauce. With 10g of protein, they’re a fast, trusted solution to any meal.
Earth Grown Vegan Black Bean Chipotle Burger
The Earth Grown Vegan Black Bean Chipotle Burger, $3.65 for 10 ounces, is a spicy, filling choice for vegetarians. With black beans, chipotle peppers, and corn, it has a smoky punch. Grill or pan sauté, then place on a bun topped with avocado and salsa. With 5g of protein and 130 calories, it’s a light tasting option. These 14 Aldi frozen meals are my go tos for making life easier without sacrificing taste. From cozy Italian dishes to zesty plant based burgers, they’ve got something for every craving. Next time you’re at Aldi, grab a few of these to make your weeknights delicious and stress free.
