Pizza—this beloved, versatile comfort food is truly irresistible. Let’s dive right into our list of the most amazing hidden pizza spots in the US, places that have really caught the attention of those in the know.
1. **Joe’s Pizza – New York City, New York**: Joe’s is a highly regarded classic pizza joint in New York City that is often talked about. Tourists and locals alike line up every day, with the queue stretching all the way out the door.
The pizza crust has a distinct crispy texture that stays intact even when folded. Even the classic pepperoni flavor delivers a rich, savory taste. Joe’s Pizza holds a significant place in the city’s culinary history and has set the standard for many other pizza shops.
2. **Frank Pepe Pizzeria Napoletana – New Haven, Connecticut**: Frank Pepe is a legendary figure in American pizza history. This iconic New Haven pizzeria attracts pizza enthusiasts from across the country. For those passionate about traditional pizza craftsmanship, this is a must-visit spot.
Their famous clam pizza boasts a unique flavor that sets it apart from other pizzas. You’ll find fresh clams paired with garlic and olive oil, adding a bright flavor to the pizza’s crust. However, this classic pizza doesn’t include tomato sauce, which may surprise some. This proves that pizza can be absolutely delicious without tomato sauce.
3. **Cane Rosso – Dallas, Texas**: Cane Rosso brings authentic Neapolitan pizza to the heart of Dallas’ bustling downtown area. It stands out in Texas’ culinary scene, primarily due to its mastery of traditional pizza-making techniques.
Compared to the pizzas commonly found in the area, their dough is made with a special flour and baked quickly in a high-temperature wood-fired oven. This cooking method gives the pizza a crispy crust with a slightly charred edge.
4. **Di Fara Pizza – Brooklyn, New York**: This pizzeria is located in the heart of Brooklyn. It is an unassuming little shop, but it has been a favorite since the late 1960s.
The owner, Dom DeMarco, makes every pizza by hand. They use ingredients imported from Italy.Their pizza has a chewy texture with crispy edges. The sauce is sweet with a hint of acidity, perfectly balanced. Many recommend trying the Di Fara Classic, topped with fresh basil leaves.
The minimalist style here is exemplary, so be prepared to wait in line. The most precious delicacies are often found in the most ordinary corners.
5. **Pizzeria Beddia – Philadelphia, Pennsylvania**: Pizzeria Beddia started out as a hidden gem, but its name quickly became a local legend. This Philadelphia restaurant doesn’t have an extensive menu; you’ll only find a few carefully selected pizzas.
But don’t be disappointed—every pizza here is a labor of love. They use homemade dough that’s fermented to perfection for the perfect texture. The “Angry Pizza” is a spicy signature option, topped with pickled peppers and black pepper.
Here, quality matters more than quantity, making it the perfect spot to enjoy authentic pizza in its purest form. Less is more, and that’s exactly what you’ll find here.
6. **Pizzicletta – Flagstaff, Arizona**: Discover an amazing pizza in the mountains of Arizona—Pizzicletta. Their Neapolitan-style pizza rivals the best in Italy. The pizzas here focus on balance and have a delicate texture.
Their Amore Oi Mari pizza is a popular choice. It features a topping of arugula and Parma ham slices, with a sprinkle of Brie cheese on top. Enjoy your meal with a glass of wine or try one of the local craft beers to complete the experience.
7. **Santarpio’s Pizza – Boston, Massachusetts**: Santarpio’s Pizza offers a simple, authentic pizza experience. This establishment has been around for over a century and is a classic Boston institution. Located in Boston’s East End, it’s a favorite among locals for its home-style fare.
The Italian cheese pizza is the house specialty, generously topped with garlic. Don’t miss their skewers—try the lamb or sausage skewers, both perfectly grilled.
8. **Pizza Brain – Philadelphia, Pennsylvania**: This is the world’s first pizza museum and pizzeria. Stepping inside, you’ll feel more like you’re in an art gallery, with walls decorated with various pizza-themed elements. The Philadelphia branch is also worth a visit.
Forbes-recommended Waggensense cheese masterpiece.It features Fontina and Mozzarella cheeses, topped with Gruyère cheese and caramelized onions. Every bite is a perfect blend of rich flavors.
The texture is flawless every time. Whether you’re here for the pizza, the ambiance, or both, Pizza Brain offers a unique experience. It reminds us that pizza is a culinary culture worth celebrating regularly.
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